About this ebook
This standard specifies the using principles of additives in food contact materials and their products well as the variety, use scope, maximum level, specific migration limit or maximum residue quantity, total specific migration limit and other limit requirements of their allowable additives. This standard also includes monomers of some basic polymers or other initiators of polyreaction used during the processing of food contact materials and their products.
About the author
https://www.chinesestandard.net specializes in providing translation services of all Chinese Standards.
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