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Anne E. McBride
Anne E. McBride is the co-author of six books and the director of the Experimental Cuisine Collective at New York University. She lives in New Jersey.
Ebooks
Les Petits Macarons: Colorful French Confections to Make at Home
4.2
star
$11.99
Payard Cookies
5.0
star
$14.99
Les Petits Sweets: Two-Bite Desserts from the French Patisserie
5.0
star
$11.99
Culinary Careers: How to Get Your Dream Job in Food with Advice from Top Culinary Professionals
3.0
star
$5.99