If I Can Cook/You Know God Can: African American Food Memories, Meditations, and Recipes
Jan 2019 · Celebrating Black Women Writers Book 2 · Sold by Beacon Press
Ebook
140
Pages
family_home
Eligible
info
About this ebook
New edition available. Search ISBN 9780807021446.
Acclaimed artist Ntozake Shange offers this delightfully eclectic tribute to black cuisine as a food of life that reflects the spirit and history of a people. With recipes such as "Cousin Eddie's Shark with Breadfruit" and "Collard Greens to Bring You Money," Shange instructs us in the nuances of a cuisine born on the slave ships of the Middle Passage, spiced by the jazz of Duke Ellington, and shared by all members of the African Diaspora. Rich with personal memories and historical insight, If I Can Cook/You Know God Can is a vivid story of the migration of a people, and the cuisine that marks their living legacy and celebration of taste.
Acclaimed artist Ntozake Shange offers this delightfully eclectic tribute to black cuisine as a food of life that reflects the spirit and history of a people. With recipes such as "Cousin Eddie's Shark with Breadfruit" and "Collard Greens to Bring You Money," Shange instructs us in the nuances of a cuisine born on the slave ships of the Middle Passage, spiced by the jazz of Duke Ellington, and shared by all members of the African Diaspora. Rich with personal memories and historical insight, If I Can Cook/You Know God Can is a vivid story of the migration of a people, and the cuisine that marks their living legacy and celebration of taste.
About the author
Ntozake Shange (1948–2018), poet, novelist, playwright, and performer, wrote the Broadway–produced and Obie Award–winning For Colored Girls Who Have Considered Suicide/When the Rainbow Is Enuf. She also wrote numerous works of fiction, including Sassafras, Cypress & Indigo, Betsey Brown, and Liliane.
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