Sleep in Heavenly Pizza: A Deep Dish Mystery
Oct 2024 · Deep Dish Mysteries Book 4 · Sold by Minotaur Books
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infoThis book will become available on October 22, 2024. You will not be charged until it is released.
About this ebook
Sleep in Heavenly Pizza is the fourth book in Mindy Quigley's delectable Deep Dish Mystery series, set in a Wisconsin pizzeria.
Pizza chef Delilah O’Leary and her kitty companion, Butterball, get into the holiday spirit as Geneva Bay, Wisconsin hosts the nation’s premier snow sculpting championship. The annual event transforms the charming resort town into a wonderland of snow castles, ice rinks, and cozy cups of cocoa.
On the eve of the festival though, a too-good-to-be-true Chrismukkah catering gig brings some frosty tidings and heralds an unexpected visit from Delilah’s high-intensity older sister. Suddenly it seems that the holidays may not be the hap-happiest season of all. And when one of the town’s snowy sculptures reveals a chilling surprise, murder threatens to put the celebrations—and Delilah’s crew—on ice for good.
Pizza chef Delilah O’Leary and her kitty companion, Butterball, get into the holiday spirit as Geneva Bay, Wisconsin hosts the nation’s premier snow sculpting championship. The annual event transforms the charming resort town into a wonderland of snow castles, ice rinks, and cozy cups of cocoa.
On the eve of the festival though, a too-good-to-be-true Chrismukkah catering gig brings some frosty tidings and heralds an unexpected visit from Delilah’s high-intensity older sister. Suddenly it seems that the holidays may not be the hap-happiest season of all. And when one of the town’s snowy sculptures reveals a chilling surprise, murder threatens to put the celebrations—and Delilah’s crew—on ice for good.
About the author
MINDY QUIGLEY has won a number of awards for her short stories, including the 2013 Bloody Scotland prize and the 2018 Lightbringer award. Originally from Chicago, she possesses a naturally sophisticated pizza palate. Her desert island pizza choice would be Lou Malnati’s “Deep Dish Lou” or an Aurelio’s thin-crust with spinach, tomatoes, and black olives. She lives in Virginia with her history professor husband, their two children, and their miniature Schnauzer.
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